16 Years Old. 40%abv. Pungent And Potent, This Is The Great Islay Malt.with Richly Peaty, Deep Smoky Flavours, It Has An Intense, Long, Ambrosial Finish. Lagavulin Recieves The Slowest Distillation Of Any Islay Malt, Then Spends Sixteen Years In Old Oak Casks Before Being Bottled.